Agricultural practices in Northeast India must adapt to fluctuating rainfall patterns to ensure food security. First, implementing water-efficient irrigation systems like drip and sprinkler irrigation can optimize water use during dry periods. Additionally, constructing rainwater harvesting systems can store excess water during intense bursts for later use.

Adopting crop diversification, including drought-resistant and flood-tolerant crop varieties, can mitigate risks associated with unpredictable precipitation. Integrating agroforestry, which combines crops with tree cultivation, can improve soil moisture retention and reduce erosion.

Promoting organic farming and sustainable soil management practices, such as crop rotation and mulching, can enhance soil health and resilience to weather extremes. Farmers should also be trained in climate-resilient farming techniques through extension services and agricultural research institutions.

Community-based approaches, like forming water user associations and cooperatives, can facilitate shared resources and collective decision-making. Additionally, leveraging weather forecasting technologies and early warning systems can help farmers plan and respond to weather changes effectively.

By combining traditional knowledge with modern agricultural innovations, Northeast India can build a more resilient agricultural system capable of coping with changing precipitation patterns, ensuring sustained food production and security.