Traditional Farming:

Family Farming: Farmers grow food mainly for their family to eat. They use old tools and methods that have been used for many years.
Modern Farming:

Super Plants: Farmers use special seeds that grow more food than usual. This helps them get more crops like wheat and rice.
Watering Methods:

Flooding: Farmers let water flow over their fields, which is good for crops like rice that need a lot of water.
Drip Watering: Water drips slowly from pipes to each plant’s roots, saving water and helping crops like fruits and vegetables grow better.
Sprinklers: Farmers use pipes to spray water over their fields, like rain, which helps crops get enough water.
Changing Crops:

Crop Switching: Farmers grow different crops in the same field each season. This helps the soil stay healthy and stops pests and diseases from spreading.
Mixed Crops:

Growing Different Crops Together: Farmers plant more than one type of crop in the same field. This way, if one crop doesn’t do well, others might still grow.
Intercropping:

Row Mixing: Farmers plant different crops in rows next to each other. This helps use the land better and keeps the soil healthy.
Tree Farming:

Trees and Crops: Farmers plant trees along with their crops. Trees help keep the soil good, give shade, and provide extra food.
Organic Farming:

Natural Growing: Farmers use natural things like compost and avoid chemicals. This makes the food better for health and the environment.
Sustainable Farming:

Healthy Soil: Farmers use methods that keep the soil in good shape, like using special plants to add nutrients to the soil and not digging it up too much.
These methods help farmers grow more food and keep their land healthy.