In India suicide has become a major cause of death between the age of 15-29 because of their moods swings , depression cause by personal or professional life. Suicide can be said a basically act or intentionally cause of death. Suicide can be cause due to financial issues , domestic life , relationships issues. This can be a major cause to the students who loses their confidence, fails to get success in life or studies.

In a murder-suicide, the individual aims at taking the lives of others at the same time. A special case of this is extended suicide, where the murder is motivated by seeing the murdered persons as an extension of their self. Suicide in which the reason is that the person feels that they are not part of society is known as egoistic suicide.

Sleep and diet may play a role in depression , and interventions in these areas may be an effective add-on to conventional methods. Vitamin B₂, B₆ and B₁₂ deficiency may cause depression in females.

Risk of depression may be reduced with a healthy diet high in fruits, vegetables, nuts, and legumes; moderate amounts of poultry, eggs, and dairy products; and only occasional red meat . A balanced diet and the consumption of lots of water is essential for mental health. Consuming fish oil or oily-fish (e.g., salmon, perch, tuna, mackerel, sardines and herring) may also help as they contain omega-3 fats. Consuming too much refined carbohydrates (e.g., snack foods) may increase the risk of depression symptoms.

Recently, the Ministry of Health and Family Welfare, Government of India has announced the “National Suicide Prevention Strategies.

• It is the first of its kind in the country with time-bound action plans and multi-sectoral collaborations to achieve reduction in suicide mortality by 10% by the 2030.
• The strategy is in line with the World Health Organization’s South East – Asia region for suicide prevention.