Several agricultural practices can degrade soil quality, including excessive use of chemical fertilizers and pesticides, which can lead to soil nutrient imbalances and contamination. Over-tillage disrupts soil structure and depletes organic matter, while monocropping reduces biodiversity and can exhaust specific nutrients. Overgrazing by livestock compacts the soil and reduces its ability to retain water. Erosion, caused by improper land management or deforestation, washes away the topsoil, which is vital for plant growth. These practices can ultimately result in reduced soil fertility and decreased agricultural productivity.

Growing mushrooms at home is easy and rewarding. Start by buying mushroom spawn online or from a garden store. Prepare a clean, humid environment like a cardboard box or plastic container with holes for ventilation. Fill it with a substrate like straw or sawdust, then mix in the spawn. Keep the container in a dark, warm place and mist it regularly to maintain moisture. After a few weeks, white mycelium will spread. Once the mycelium has colonized the substrate, move the container to indirect light and maintain high humidity. Soon, mushrooms will start to grow. Harvest them by gently twisting and pulling when they reach the desired size. Enjoy your homegrown mushrooms.